CategoriesDécor By Bayard Royal February 27, 2021Sliced almonds and orange zest1) Grate orange zest on top of the cake.2) Toast the slivered almonds in a pan3) Sprinkle the cake with flaked almonds.4) Finish by sprinkling with powdered sugar.Post navigationPrevious post Fresh flowers Next post Passion fruit frozen dessert Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *